Two hand rolls with seaweed wrappers, filled with rice, vegetables, microgreens, and thinly sliced radish, are displayed upright in a wooden holder on a white plate—a perfect bite for Fine Dining in Stowe VT.
Two hand rolls with seaweed wrappers, filled with rice, vegetables, microgreens, and thinly sliced radish, are displayed upright in a wooden holder on a white plate—a perfect bite for Fine Dining in Stowe VT.
We are closed for our annual Spring Break and will reopen for overnight reservations and dinner service on Friday, May 8th. Both the Inn & The Dining Room will be closed during this time to give our staff a rest before the busy summer and fall seasons ahead.
You can still book reservations online and browse our rooms, rates, and packages. If you would like to give us a call, we will be checking messages daily and will return your inquiry within 24-48 hours.