Winter Menu

DINNER

breakfast menu tavern menu dinner menu cocktail menu

Small Plates

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Mixed Greens Salad 8

seasonal vegetables, whole grain mustard vinaigrette

Baby Kale & Squash Salad 13

roasted butternut squash, puffed farro, poached currants, chevre, grapefruit vinaigrette

Grilled Radicchio 13

roasted figs, bayley hazen blue cheese, balsamic reduction, chive oil

Apple & Endive Salad 13

pomegranate sous-vide apple, prosciutto, toasted pistachios

Vermont Cheese Board

selection of 4 local cheeses, house pickles, honeycomb, seasonal jam, local rosemary crackers

Bar Bites 12

spiced marcona almonds, citrus rosemary olives, marinated mushrooms

Quince & Parsnip Soup 10

sage oil, grilled elmore mountain bread

Sweet Potato Fries 10

bayley hazen blue cheese, red wine reduction,
scallions

Fried Brussels Sprouts 10

warm onion bacon glaze

PEI Mussles 12

maitake mushrooms, kafir lime and coconut broth

Chicken Liver Toast 14

pickled chanterelles, bourbon honey gastrique,crispy shallots

Crispy Pork Belly 15

truffle popcorn polenta cake, apple jam, cured egg yolk

Big Plates

Edson Hill Burger 17

local grass fed beef, house made brioche bun, grilled onion, smoked cheddar, black garlic mayo, side salad

Lamb Bourguignon 40

crispy polenta cake, charred pearl onions, broccoli raab

Grilled Hallibut 36

black forbidden rice, braised fennel, carrots, pomegranate beurre rouge

Beef Tenderloin 44

grilled leek, duck fat potatoes, ancho chili butter, demi-glace

Braised Pork Shank 34

white bean and linguica cassolette, kale

Seared Scallops 38

preserved lemon risotto, maple roasted baby turnips, orange and cranberry butter

Seared Duck Breast 38

crispy duck confit croquettes, poached beets, roasted sunchokes, blueberry yuzu demi-glace

Cavatelli Pasta 28

pancetta, butternut squash, shitake mushrooms, sage cream, sunflower seeds

Vegetable Paella 28

farro, squash, crispy spiced chickpeas, escarole, caramelized onion puree

Dessert

Chocolate Pot de Creme 9

malted coffee cream, double chocolate cookie

Pumpkin Pie 9

burnt honey creme fraiche ice cream, poached figs

Apple Cake 9

bourbon caramel, toasted hazelnut ice cream

Duo of Sorbet 9

coconut nog, sweet cranberry, toasted coconut flakes

*20% service charge is applied to parties of 6 or more.

The Edson Hill Dining Room was the best dining experience we had in all of our days in Stowe. The food was absolutely spectacular, the service was attentive, the atmosphere was beautiful and literally everything was right. Hands-down, this was the best dining experience we had in all of our days while visiting Stowe. I can’t recommend it highly enough.

Cozy! Romantic! With the best food in Stowe!!! Greeted with candlelight and a fire the casual elegance sets the tone for a special evening . I have eaten here probably a dozen times and it has been perfection every time.